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I like Surrey tae more, but which one is more correct...?

23years ago
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I'm a little confused even if I read what's posted here, so I'll ask you a few questions.

Today, I went to a local restaurant and ground black beans, sesame seeds, and kelp.
But there is no medicinal bean at the restaurant, but instead there is a blue bean called seoritae.
Jecheon, North Chungcheong Province? It's called the country of origin...
According to the owner, Seori-tae is more expensive than Seo Mok-tae
I heard the effect would be better
I just bought it because I trusted the owner's saying that I had 10 years of experience at a restaurant.
About 1.5kg? The price was a little over 40,000 won.
Anyway, I was nervous the whole time I bought beans and came back
I've been in here and I'm posting this because I'm not sure even if I read the bulletin board all the way.
If anyone knows, I'd appreciate it in advance if you could answer. ^^

Question 1: Is frosting effective? If so, how much is it compared to seomoktae...
Question 2: The owner of the restaurant said that it would be difficult to digest if you put too much sesame seeds, so I made the ratio of 2:1:0.3 to 3:1:0.3, and I wonder if the effect is similar even at this ratio...
Question 3: Lastly, if it's a little over 1.5kg and a little over 40,000 won, I wonder if you bought it at a high price... I'm curious about your back. ^^

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