I went to LG Mart and fried it with yakkong
I buy it and eat it. (With green tea or water)
The bag doesn't say yakkong, but I asked the lady
It's like ground yakkong
The one that's ground is the ocher color? This is right, right?/
anyway
I heard it's effective to just eat it raw..
Stir-fried and ground is more effective than eating it raw
How much will it fall off??
Ps. I think hair loss is almost gone these days,,
As long as the fluffy part gets thicker...
Egong, please take care of yourselves...
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