I think it would be better to just eat it as powder instead of eating it as an egg..
I'm eating it for the sake of conversion..It's comfortable, but I think it's less digestible..
You know that if you eat raw beans, diarrhea comes out, right? But... I don't think I need to change it back to hwan..
If you eat with pills, the toilet is better than the powder...
>Eat beans with seomoktae...The name of yakkong is Seo Moktae...I like Surrey TAE, but...I think Seo Moktae (weak beans) is good for losing hair.......
>And the way to eat it is to grind it to about 2:1:0.3, such as Yakkong: Black sesame: Kkama = 2:1:0.3...You can choose the proportions as you like
>It doesn't matter...I personally think it would be nice to add black sesame...Kelp is supplemented with kelp because if you eat only beans, some nutrients are drained from your body...
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>Buy beans and stir-fry them a little...It's half-open, so I go to the mill and ask for it and grind it for 3000 won....And I also bought black sesame seeds, and I washed them, so I have to stir-fry them and grind them. The mill won't break the machine...If you have a goblin bat or something to grind vegetables at home, you need to grind them with that...And for the kelp, buy the dried one, wipe the dried mop well with a slightly wet towel, and then grind it with a grinding machine..
>The mill doesn't do this either...
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>If you don't mind, there's a place in Gyeongdong Market that specializes in grinding things like this...They make it easy to eat. They make it easy to eat. They grind everything there......
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>Then I hope it's good information.........
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>> Not long ago, I went to a discount store to buy black beans. But there was one black bean type, weak bean, black pollack(?) and now I can't remember the name. I heard that seomoktae is good for losing hair, but seomoktae is also called yakkong in other words, is that right? First of all, I bought something called Yakkong, but I'm not sure if this is what I'm looking for, so I'm posting it like this. I'd appreciate it if you could tell me if you know. Oh, and how is the best way to eat it?
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