First of all, I haven't tried eating raw food yet, and I've been buying it at the Sunsik section of a large discount store for three months.
***It's a mart.
You all know the atmosphere of a Western restaurant, right? It's like a glass box with all kinds of ingredients and it's labeled.
Black beans: 1,900 won per 100 grams.
Black sesame: 3,800 won per 100 grams. Black sesame seeds were very expensive.
Kelp: About 2,400 won per 100 grams? I don't remember it in detail.
That's how I ate it.
But starting this month, we also added black rice. The amount was too small, so I wondered if I could increase the amount, and the black rice stood out.
Black rice: 750 won per 100 grams.
It's a huge bargain. So I'm going to add black rice in the future.
I think black sesame is very expensive. You're eating all the price from that. 500 grams of black beans, 200 grams of black sesame seeds, and 50 grams of kelp. If you do that, it's a little less than 20,000 won.
By the way, are there any of you looking for a cheaper price? I'm eating it up too early. It's not because you eat according to your taste, but because you eat it with a will of desperation. Anyway, I wonder how much the unit price of the pre-shik you buy will be.
I don't eat it for a day or two, I might eat it for the rest of my life, but I think I should know how to eat it even cheaper from now on.
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