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The Amazing Efficacy of Black Sesame and Kelp

24years ago
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Black sesame seeds, roasted bean powder drink White hair, hair loss, and aging prevention effects
In China, hair is called the extra blood. In order to improve the quality of hair, it has been considered important to strengthen the liver in charge of life energy in oriental medicine and improve blood flow. As the liver's function decreases with age, concerns about hair such as hair loss and gray hair increase. Black sesame and roasted soybean powder drinks are effective in resolving these concerns.
Black sesame seeds are the best food to strengthen the liver and promote blood circulation. Nutritionally, unsaturated fatty acids such as linoleic acid and linolenic acid, which are abundant in black sesame seeds, soften the blood, and vitamin E promotes blood flow in peripheral blood vessels to increase metabolism. In addition, the protein of black sesame seeds is a raw material for keratin, the main component of hair. Tryptophan (one of essential amino acids) contained in black sesame has the effect of cleaning the skin and giving hair a shine. Tryptophan is also abundant in soybeans, a raw material for roasted soybean flour.
Soybean is rich in high-quality protein, minerals such as potassium, calcium, and iron, vitamin B groups, and plant fibers, just as it is called meat from the field.
a scalp irritation method
The scalp stimulation method is an oriental therapy that prevents hair loss and improves blood flow, and is connected to the middle finger of the back of the hand and is the middle point of the bone of the back of the hand. Raise your thumb or index finger nails here and stimulate them from time to time.

☞ Ingredients and efficacy of kelp
.Algin Mountain
Cholesterol suppression, blood sugar control, hazardous metal discharge, stomach and duodenal inflammation effect, intestinal salinity adsorption discharge (constant ratio)
laminin
Blood Pressure Drop (Released by Pharmaceutical Research Team, Tooho Kku University, 1964)
Hucoidan
Anti-cancer effects, preventing cholesterol accumulation in blood vessels, and suppressing blood clots
Taurine
angina, myocardial infarction, arteriosclerosis, blood coagulation prevention, nerve control, depression effects, liver enhancement, cancer prevention, eye protection
chlorophyll
Effect on hematopoietic action, anti-cholesterol absorption, wound, inflammation and spleen inflammation

Fukosterol
Thrombotic suppression, prevention of myocardial and cerebral infarction
Hemicellows
Stabilizers and emulsifiers, cholesterol reduction, obesity, and constipation prevention
Iodine
Basic metabolic enhancement (prevention of growth inhibition) switching to carotene vitamin A, inhibiting adrenaline secretion (thermal pressure stabilization)
Sulfur
hair, nails, skin tissue, insulin, heparin components
Goat
Gastric components (acting on protein digestion) Promotion of vitamin B12 absorption
Iron
Hematopoietic action, oxygen transport and carbon monoxide discharge with hemoglobin components in red blood cells
Manganese
The components of enzymes that enhance the functioning of fatty liver, the functioning of pituitary, and the strengthening of the skeleton and each tissue
Magnesium
involvement in protein synthesis, stabilization, muscle contraction and relaxation
Sodium
Hydration control by osmotic pressure, neutralization of body fluids by alkali production
Cererium
Anti-oxidation of the cell membrane, enhancement of energy, anti-aging, activation of the vascular system, arthritis and cataract water temperature poisoning effects
calcium
Bony tissue, fluid coagulation, mental stability, muscle contraction and relaxation, body fluid alkalization, diabetes, obesity, and hepatitis
Components of the cell nucleus, components of the APT (Energy Production Headquarters), acid and alkali balance control
Chromium
Enzymatic action related to protein and lipid metabolism, high blood pressure and cholesterol suppression in the elderly and the weak
Fluoride
Refreshing feeling (coolness of watermelon) by preventing and treating cavities (fluorinated toothpaste)
Copper
Iron absorption promotion, anemia treatment effect
Zinc
Prevention of abnormal reproductive function (prostate) growth arrest (dwarf), wound recovery, gene stabilization, digestive enzyme energy metabolism
potassium
Osmotic pressure control (Ph control) Enzyme compatibility factor, energy production metabolism, sodium and antitumor myocyte function enhancement
Silicon
involvement of calcium to be deposited in the bones
Molybdenum
Silver
Cartin
converted to vitamin A by iodine

Vitamin
Vitamin A, B1, B2, B3, B6, B12, C, D, E
niacin
pantothenic acid
biotin
Amino acids
Essential amino acids (11 types) Free amino acids
Manitol
24 kinds of natural seasonings that taste like mikga
natural salt
Guitar
Dozens of species are included. Some ingredients have not been fully identified yet.
It contains a total of 78 ingredients needed for the body
☞ Why kelp is good!
(1) Boost blood circulation by strengthening blood and blood vessels
(2) Adjusting the acid and alkali balance of body fluids (Ph control)
(3) Cell activation, bone and muscle tissue composition and strengthening
(4) Help the five intestines
(5) prevention of hair loss
(6) Prevention of constipation (would be good for women)
☞ Nutritional Analysis of Kelp
(1) 49% carbohydrate (polysaccharide of alginic acid, approximately 10%)
(2) 7% protein
(3) 1.5% of fat
(4) Inorganic material 26.5%

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