Dumpling hair, fine hair, scalp exfoliating shampoo

How to use

After sufficiently wetting your hair and scalp with lukewarm water once a day, put an appropriate amount on your hand and spread it evenly on your hair and scalp to create foam, and wash thoroughly with lukewarm water after 2-3 minutes.

Ingredients included

Purified water, sandweed extract, Changpo root stem water, ammonium lauryl sulfate, ginseng extract, cocamido propyl betaine, cypress leaf extract, mulberry bark extract, medicinal wheat extract, sewage root extract, tetrasodium edtiae, rhizozoic root extract, iron fertilizer extract, PIG-7 glyceryl coate, fragrance, panthenol, cocamide MA, trihydroxystearine, guahydroxypropyltrimonium chloride, salicylic acid, menthol, menthol, die, Matricaria flower/leaf extract, Rosemary extract, Lavender extract, Spanish licorice root extract, Pterodactyl extract, Pterodactyl extract, Pterodactyl root extract, sodium benzoate, potassium sorbate, hexylcinnamal, linalool, limonene, geraniol