Cos Valley Changpo Shampoo

How to use

Wet the hair lightly with lukewarm water, reduce the right amount on the palm to create enough foam, apply it to the scalp and hair to massage gently, and rinse thoroughly with lukewarm water.

Ingredients included

Changpo Root Stem Extract (32.95%), Purified Water, Desilglucoside, Glycerin, Small Leaf Extract, Coco-Betaine, Olive Tree Leaf Extract, Spaniard Licorice Root Extract, Western Dandelion Leaf Extract, Rock Stone Flower Root Extract, Damask Rose Flower Extract, Yeast/Kkumami Fermented Extract, Lactobacillus/Bean Fermented Extract, Yeast Belt Root Fermented Extract, Siberian Leaf Round Extract, Gamguk Extract, Long-Leaved Yellow Root/Stem Extract, Shingal Root Extract, Shingal Tree Leaf Extract, Yeast Tree Extract, Yeast Tree Extract, Yeast Tree Extract, Potassium sorbate, sodium benzoate, benzyl alcohol